Whoever the father figure in your life may be, bring them to Boardwalk Hotel and Casino for a memorable Father’s Day spoil.

The four-star Sun International hotel, perfectly positioned on Gqeberha’s beachfront, has two venue options to enjoy a delicious buffet braai, starting with butternut soup and freshly baked roosterkoek and vetkoek with apricot jam. Starters include Cape Malay potato salad, pesto pasta and roast butternut salad with halloumi and biltong. The main event is the carvery, offering freshly sliced rosemary roast beef, Yorkshire pudding, Romesco chicken pieces, and potato wedges, with mushroom sauce and gravy. Heating things up around the braai, diners can expect boerewors, peri-peri grilled chicken fillets, barbeque minute steaks, and lamb chops, as well as hot pots with chicken curry, beef potjie, corn on the cob, baked butternut, and savoury rice.

To finish, the dessert station will offer Banoffee pie, baked strawberry cheesecake, trifle, malva pudding, milk tart, crème caramel, and chocolate eclairs.

BOOKINGS ARE ESSENTIAL.